Mercado

It’s a bright, open space with modern, trendy design, and their hibiscus margarita is fantastic. They use their house-made hibiscus tea that they make fresh every day, and add some curacao and tequila. Depending on your preference, you could choose to go with mezcal instead to get that smoky flavor. Get the lobster taco—it’s deep fried with a crispy flour tortilla and served with an aioli and cabbage.