Restaurant
Go Noodle House
Von 8 Einheimischen empfohlen,
Dauerhaft geschlossen
Standort
168 Jln Bukit Bintang
Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Tipps von Einheimischen
Customers have lots of space for customisation here: First, select your type of noodles (Yunnan-style mixian rice noodles or regular bee hoon), then your soup (superior or spicy) & pile on the add-ons; we had ‘song fish’ belly, squid balls & fresh prawns. Other topping options include pork belly, beef slices, clams, scallops or bitter gourd. Here’s where the wine comes into play: This friendly, efficiently operated eatery offers three-year-aged & five-year-aged bottles for customers to splash a spoonful of wine into their soup _ it’s a wonderful way to boost the flavour & fragrance of these meals.
Customers have lots of space for customisation here: First, select your type of noodles (Yunnan-style mixian rice noodles or regular bee hoon), then your soup (superior or spicy) & pile on the add-ons; we had ‘song fish’ belly, squid balls & fresh prawns. Other topping options include pork belly, be…
Customers have lots of space for customisation here: First, select your type of noodles (Yunnan-style mixian rice noodles or regular bee hoon), then your soup (superior or spicy) & pile on the add-ons; we had ‘song fish’ belly, squid balls & fresh prawns. Other topping options include pork belly, beef slices, clams, scallops or bitter gourd. Here’s where the wine comes into play: This friendly, efficiently operated eatery offers three-year-aged & five-year-aged bottles for customers to splash a spoonful of wine into their soup _ it’s a wonderful way to boost the flavour & fragrance of these meals.
Customers have lots of space for customisation here: First, select your type of noodles (Yunnan-style mixian rice noodles or regular bee hoon), then your soup (superior or spicy) & pile on the add-ons; we had ‘song fish’ belly, squid balls & fresh prawns. Other topping options include pork belly, be…
Best soup noodles in KL! And their spicy soup pan mee is the most flavorful and on point!