Bäckerei
Kiskovász Kézműves Pékség
Von 8 Einheimischen empfohlen,
Standort
36 Nagymező u.
Budapest
Tipps von Einheimischen
Very nice little bakery gem, excellent pastry selection. Highly recommended! ★1 MINUTE ON FOOT★
According to the owner of Kiskovász Bakery, Péter Sábli, the secret to excellent bread is: flour, salt, water, and ‘matured’ yeast. The pastries are made according to ancient recipes in the wood-fired oven of a farmhouse in Vas county, and are brought to the bakery on Nagymező Street 36 corner O utca, where the palatable products made of clean, additive-free, and high-quality flour even entice people with gluten intolerance inside. Furthermore we find classic pastries, croissants, cocoa- and cinnamon rolls and sandwiches. ***Very friendly staff, valuable prices, good coffee. €
According to the owner of Kiskovász Bakery, Péter Sábli, the secret to excellent bread is: flour, salt, water, and ‘matured’ yeast. The pastries are made according to ancient recipes in the wood-fired oven of a farmhouse in Vas county, and are brought to the bakery on Nagymező Street 36 corner O utc…