Café
S Luca of Musselburgh
Von 14 Einheimischen empfohlen,
Standort
High Street
Musselburgh, Scotland
Tipps von Einheimischen
Like our ice cream, our history combines the best of Scotland with the best of Italy. It all began in the 1890s, when Luca Scappaticcio set out from his home in Cassino, Italy destined for a life in Scotland. His passion for cooking secured him a position in the kitchens of one of Scotland’s more prominent hotels. It was here that he learned the art of creating luxury ice cream. By combining this with the knowledge of flavour and texture that he brought with him from Italy, he was able to create a truly unique ice cream. In 1908, he and his wife Anastasia opened the first S. Luca ice cream parlour in the seaside town of Musselburgh on the east coast of Scotland. He wisely chose to name the ice cream parlour S. Luca and not L. Scappaticcio so as not to tongue-tie his customers. Whilst production and storage techniques have changed, our ice cream recipe has largely remained unchanged. In addition, our ice cream is still produced in the same factory as it was in Luca Scappaticcio's day.
Like our ice cream, our history combines the best of Scotland with the best of Italy. It all began in the 1890s, when Luca Scappaticcio set out from his home in Cassino, Italy destined for a life in Scotland. His passion for cooking secured him a position in the kitchens of one of Scotland’s more pr…
best ice cream ever ! lots of flavour and some unique to Scotland like irn bru flavour , Musselburgh is a pretty little town too which is on a Lothian bus route, the number 30