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ENTDECKUNGEN AUF AIRBNB

Kulinarische Aktivitäten in Maghreb

Buche einzigartige Aktivitäten, die von einheimischen Expert:innen auf Airbnb angeboten werden.

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Tour a biodynamic farm on the Sicilian coast

Join me on a three-hour exploration of Serra Ferdinandea, a standout example of biodynamic farming located on the southwestern coast of Sicily. As the director of the farm, I manage the production of all the organic wines, flour, and honey that is made here. Together, we’ll taste the fruits of the 10-hectare farm and take in breathtaking vistas. • We’ll start with introductions before starting walking up the hill. Along the way, I’ll explain the background of Serra Ferdinandea and share the philosophy behind our biodynamic practices, which blend innovation with traditional Sicilian farming practices. • As we walk across the property, take in stunning views of the region while I explain how Sicily’s unique terrain informs our methods and the special relationship between the land and its people. • We’ll wrap up with a delicious picnic complete with organic wine, honey, bread, and other fruits of the farm—all produced and crafted right here on the farm. Whether you’re an experienced connoisseur or a curious newcomer, you’ll get a glimpse into the soul of Sicily and a deeper appreciation for the art of sustainable farming.

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Durchschnittliche Bewertung: 4.98 von 5, 637 Bewertungen

Eine Pastizzi-Entdeckung

You are invited into my home where we will prepare Pastizzi. My family recipe will yield the taste of our notorious local snack and whip up unforgettable moments, whilst keeping Maltese traditions alive. This experience is as much about history as it is about food. My mission is to leave each of you feeling: Excited, informed and loving Malta even more by sharing my family recipe! We will begin our experience with an introduction to when and how Pastizzi became part of our local diet. Discussing the influences of our previous invaders and rulers who played an important role in characterising local cuisine. What To Expect You will learn about the two staple fillings for Pastizzi, Ricotta and Pea, which will be made ready for you as they would need a whole experience of their own to prepare :) Together, we will explore the ingredients and techniques allowing you to get involved by preparing the Pastizzi by hand following my guiding instructions. Once the preparations are done, you will be invited to sit at the table where tea, kinnie, cisk and other drinks will be served. Finally, our freshly baked Pastizzi will be eaten. ***Allergens *** Gluten, Lactose, Mustard, Garlic, Corn, Traces of nuts - please be advised that you will be entering a domestic kitchen :)

  1. Airbnb
  2. Maghreb